Bologna Egg Cups

Emily M.

"My mom used to make this for us, but they're still great when you want a good protein breakfast (or snack)."
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Original recipe yields 6 servings

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  1. Fry slices of bologna in a pan with cooking spray just until centers pop up.
  2. Place each slice in the cup of a muffin tin.
  3. Sprinkle tops with salt and pepper.
  4. Bake in a 375 degree oven for 15 minutes or until set.


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