Aunt B's Original Biscuits

Bakin' Machine 0

"Biggest, Tallest, Fluffies, Moistest, Most Flavorful biscuits EVER!"
Saved
Save
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

0 servings
Serving size has been adjusted!

Original recipe yields 8 servings

Adjust

Directions

  • Prep

  • Cook

  • Ready In

  1. 1.Preheat oven to 425.
  2. 2.Mix Flour, Baking Powder, Sugar, Salt, & Garlic in mixing bowl.
  3. 3.Cut in Crisco with pastry cutter.
  4. 4.Gradually add milk, you may need to use less or more.
  5. 5.Fold about 5-7 times, cut at ¾ to 1 inch thick.
  6. 6.Bake for 12-15 minutes; tops should be light golden brown.
  7. 7.Remove immediately, serve fresh from the oven!

Reviews

0

Other stories that may interest you