Spicy Ranch Salsa

Spicy Ranch Salsa


"This dip is spicy and chunky and its not at all typical but very delicious"
Added to shopping list. Go to shopping list.


0 servings
Serving size has been adjusted!
Original recipe yields 4 servings

May we suggest



  • Prep

  • Cook

  • Ready In

  1. Mix Lemon juice with mashed avacado.
  2. Stir ranch dressing into avacado mix.
  3. Mix in tomatoes, cucumber, cheese and pepperoncinis.
  4. Cover and refridgerate 2 hours.
  5. Eat with crackers as an appetizer or a snack


Read all reviews 0

Other stories that may interest you