Sunken Peach Pie

ChefJoe

"A true family favorite. It has become a tradition to make this for Thanksgiving and Christmas as an alternative for those that don't like pumpkin pie."
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Ingredients

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Directions

  • Prep

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  1. 1st layer:
  2. Mix ingredients 2 min on medium speed
  3. Pour into greased 9" pie plate
  4. 2nd layer:
  5. Drain peaches (saving juice)
  6. Arrange peaches in a single layer on top of first layer
  7. 3rd layer:
  8. Mix ingredients 2 min on medium speed
  9. Spread evenly over 2nd layer
  10. Topping:
  11. Mix sugar and cinnamon and sprinkle over 3rd layer
  12. Bake 30-35 minutes at 350 degrees.
  13. Cool before serving!

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