Sunken Peach Pie


"A true family favorite. It has become a tradition to make this for Thanksgiving and Christmas as an alternative for those that don't like pumpkin pie."
Added to shopping list. Go to shopping list.


0 servings
Serving size has been adjusted!
Original recipe yields 0 servings

May we suggest



  • Prep

  • Cook

  • Ready In

  1. 1st layer:
  2. Mix ingredients 2 min on medium speed
  3. Pour into greased 9" pie plate
  4. 2nd layer:
  5. Drain peaches (saving juice)
  6. Arrange peaches in a single layer on top of first layer
  7. 3rd layer:
  8. Mix ingredients 2 min on medium speed
  9. Spread evenly over 2nd layer
  10. Topping:
  11. Mix sugar and cinnamon and sprinkle over 3rd layer
  12. Bake 30-35 minutes at 350 degrees.
  13. Cool before serving!


Read all reviews 0

Other stories that may interest you