Tiffany's Tortellini Soup


"A hearty cheese tortellini soup packed with veggies and bursting with delicious Italian flavor. Perfect for any time of year, you can alter the veggies according to your garden's yield."
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Original recipe yields 6 servings

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  1. In a medium sauce pan, saute garlic in olive oil until tender (about 5 minutes)
  2. Stir in chicken broth and bring to a boil over high heat
  3. Add tortellini, vegetables and spices and bring back to a boil for 4 or 5 minutes or until tortellini is al dente and vegetables are tender-crisp
  4. Sprinkle with grated paremesean
  5. Serve immediately


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