Easy Crab Salad


"I got this recipe from my mother in law and make it often. You can add more or less of the ingredients as you wish. I don't measure the mayo, so it might be more or less. It doesn't have to be followed exactly. Enjoy ! **Make sure you eat the crab salad within a day or two. It tends to go bad after a couple of days***"
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  1. 1. Boil noodles with chopped onion. Follow directions on package
  2. 2. Cut crab meat and celery into small pieces
  3. 3. Let the noodles cool, then mix with crab meat, celery, the onion, pepper and mayo.
  4. 4. Chill in the fridge for about a 1/2 hour.
  5. 5. Serve Cold


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