Stacey's Chicken with a Twist

stacey s

"Chicken breats seasoned and cooked in a tiny bit of sauteed onions and topped with brown sugar! What a treat!"
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40 m servings
Serving size has been adjusted!
Original recipe yields 6 servings

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  • Prep

  • Cook

  • Ready In

  1. Sautee onions in butter on medium heat.
  2. While onions are cooking, sprinkle chicken with garlic salt and lemon pepper.
  3. Place chicken in skillet with sauteed onions.
  4. Cook chicken throughly.
  5. Right before you take the chicken out of the skillet, sprinkle it with brown sugar.
  6. Turn the chicken over, just to carmelize the sugar.
  7. Ready to serve.


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