Apricot Nectar Cake

steph webb 0

"This beautiful cake is a recipe passed down through my family and is so delicious that it's sure to please yours!"
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50-55 min 12 servings yields 1 cake
Serving size has been adjusted!

Original recipe yields 12 servings



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  1. Preheat oven to 350 and grease and flour bundt pan. Blend first 5 ingredients in a large bowl, beat at medium speed for 2 minutes. Bake in greased and floured bundt pan (10 inch) for 45-55 minutes or until center springs back when touched lightly. Cool right side up in the pan about 25 minutes, then remove from pan. When cool, mix lemon juice and powdered sugar and pour over cake, letting it run down the sides.
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