Honey Lemonade

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"This recipe tastes just like lemonade, only using a sub-stitute of honey instead of sugar!"
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Ingredients

3 m servings
Serving size has been adjusted!
Original recipe yields 8 servings



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Directions

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  1. In a small bowl, combine the honey and (warm) water. Mix well and let cool to room temperature.
  2. In a large pitcher add the honey/warm water mixture, lemon juice and cold water.
  3. Stir well. Enjoy!

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