Perfect Corn on the Cob

Perfect Corn on the Cob

Annie 1

"Whether it is winter or just simply too hot do go out and grill, this corn on the cob (stove top) recipe works every time."
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Ingredients

17 m servings
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Directions

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  1. Boil a pan of water (leaving enough room to add the corn and not boil over).
  2. Add corn.
  3. Bring the corn to a "just about to boil" point.
  4. Turn off heat.
  5. Soak 4 to 5 minutes.
  6. Butter or salt to personal preference.
  7. Enjoy!!!
  8. Serving size is objective :)

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