Pretzel Rolo Yummies

Shoegirl 1

"These are so simple but are to die for! I give boxes of these out as Christmas gifts each year. It doesn't get any easier or any yummier than this. The hardest part is getting the Rolos unwrapped. They taste like little baby turtle candies!"


10 min 0 servings yields 10
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Original recipe yields 0 servings



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  1. Preheat oven to 200 degrees. Line a cookie sheet with parchment paper. Spread out the pretzels on the parchment. Place a Rolo on top of each pretzel. Bake in the oven for five minutes, just until it gets a little soft but NOT melted. Press a pecan half into each Rolo so that it spreads out a little on the pretzel. Cool completely in the refrigerator. These do best stored in the refrigerator or a relatively cool place.
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