Yummy Rummy Buns

Charlene Luzum

"An easy, sweet, delicious special occasion favorite! Pre-baked rolls baked briefly with rum, sugar & butter."
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Ingredients

2-1/2 hrs. servings
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Directions

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  1. Remove rolls from package & place in a buttered 9x13" baking dish, separating rolls slightly, so syrup can run between them. Over medium heat melt butter, add sugar & stir until completely dissolved (about 3-4 minutes). Remove from heat & immediately add rum. Stir well. Pour over rolls, cover pan with foil & refrigerate 2 hours. To serve, bake foil covered pan in a 325 degree oven for 25 minutes.

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