Mom's Apple Crisp


"Yummiest easiest apple crisp you could ever eat. Delicious and moist and perfect for the fall winter season."
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1:10 min servings
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  1. Grease cake pan
  2. Peel, core and slice into pieces apples.
  3. Places apples in bottom of cake pan
  4. Sprinkle white sugar and cinnamon over the apple.
  5. In a seperate dish combine margarine, white flour, brown sugar, mix well so that it crumbles. Sprinkle Topping over apples and bake in the oven at 375 for 30-40 min. Serve with Vanilla Ice cream or whipped Cream.


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