Mexican Pinwheels

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DRUMNWRITE 37

"This is always a hit at parties. Make half of the recipe without the green chilis to make it "kid friendly" or for those who don't like things spicy."

Ingredients

25 m 0 servings yields 40 appetizers
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Directions

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  1. Preheat oven to 375 degrees.
  2. Mix all of the ingredients (except for the crescent dough) in a bowl.
  3. Unroll crescent dough. Press together the edges of two triangles to form a rectangle. Spead mixture across the dough and roll longwise (jellyroll style). Repeat until all dough is rolled up. Slice each roll into 10 slices (approx. 1/3 inch each). Place each roll on cookie sheet and bake for 10 minutes or until golden brown.
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