Whiskey Sour Punch


"Serve this in glass pitchers at big cookouts. You may substitute lemon-lime soda for the club soda, for those with sweeter tastes. You can also drain the cherries and marinate overnight in some of the whiskey before adding to the punch, if desired."
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15 m servings
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  1. Mix lemonade mix and orange juice: chill. At serving time, place in punch bowl. Add whiskey, stirring. Pour soda down side of bowl to preserve bubbles. Add ice, orange slices and cherries.


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