Rum Punch

XANTHIA

""
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

5 m servings
Serving size has been adjusted!
Original recipe yields 0 servings



May we suggest

ADVERTISEMENT

Directions

  • Prep

  • Cook

  • Ready In

  1. Shake rum and juices with ice and pour into a big glass. Top with grenadine syrup and garnish with fruit slices.

Reviews

Read all reviews 0

Other stories that may interest you