Grape-Jelly Meatballs

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DThomRN2 2

"Easy, fast, and an all-time favorite!"

Ingredients

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Directions

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  1. Thaw meatballs and place in crockpot. Combine the chili sauce, jelly and garlic in a medium saucepan and bring to a simmer, stirring until the jelly is completely melted. Pour this sauce over the meatballs and cook on LO for 3-4 hours.
  2. This can also be baked, in a covered Dutch oven, in a 300 degree oven for 1-2 hours with same results.
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