Vegetarian Pie

DONOGHUEJ

"An excellent brown rice pie that is so full of taste non vegetarains love it too."
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Ingredients

65 servings
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Directions

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  1. 1. Place rice, cheeses, leek, zucchini, carrot, corn kernels, pine nuts, eggs and yogurt in a bowl and mix to combine.
  2. 2. Spoon mixture into a greased baking dish and bake in a moderate oven for 45 minutes or until firm.
  3. 3. Cut into wedges to serve.

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