Chocolate Tortilla Cake

Tara Besares

"Andrea says its fabulously decadent This is an unusual recipe that was introduced to me by a friend. It is not exactly like a cake but when put together resembles one. It is very easy to make, delicious and it looks fabulous when served."
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Serving size has been adjusted!
Original recipe yields 6 servings

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  • Prep

  • Cook

  1. Melt chocolate chips
  2. Add sour cream and confectioners sugar to the melted chocolate chips
  3. Mix well to blend
  4. Put one tortilla on plate and spread with some of the chocolate mixture.
  5. Continue to layer the tortillas and chocolate with the chocolate ending up on top.
  6. Refrigerate for 3 hours (at least) before serving


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