Antipasto Salad

Semigourmet

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Ingredients

25 m servings
Serving size has been adjusted!
Original recipe yields 8 servings



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Directions

  • Prep

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  1. 1. Just before serving, combine lettuce, provolone cheese, salami, and vegetables and basil in large bowl.
  2. 2. To serve, pour dressing over salad; toss lightly. Season to taste with pepper. Sprinkle with Parmesan cheese, if desired.

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