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November 2011 | Pie Countdown #36
 
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Mrs. Sigg's Fresh Pumpkin Pie

Mrs. Sigg's Fresh Pumpkin Pie
SUBMITTED BY: Beth Sigworth
PHOTO BY: ZAKIAH

5 stars  

“Wow! The pie baked perfectly! It was so fresh tasting...and the consistency was perfect! It was gone in one day. This is a keeper!”
Bakerbabe

QUICK TIP:

Recipe Image Crisp that Crust
For a crisper crust, pre-bake it first! Add the filling and cover the crust's edges with foil to prevent over-browning.
Pie Countdown

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