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November 2011 | Baking #127

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No Bake Pumpkin Pie I

No Bake Pumpkin Pie I
PHOTO BY: Debbie Furey

4 stars    READ REVIEWS

“Great pumpkin pie! I've never made pumpkin pie before and I was ecstatic to find a recipe that didn't require baking.”

Chocolate Layered Pie - “This was very tasty. I did make one shortcut, used a store-bought graham cracker crust. Also increased the milk in the pudding to 1 1/2 cups.”
Che' Clay
Easy Cranberry Pie - “It became the best with the following additions. Zest one large orange and add 1/4 teaspoon nutmeg and 1/4 teaspoon cinnamon. Add these to the rest of the ingredients and blend well.”
Banana Cream Pie Made Easy - “Pie was super easy to make and turned out much much better than store-bought pie. I did not use the ice chips and even without ice the pie filling turned out very thick which I loved.”

Sweet Endings

Finish your feast with quick and easy twists on classic desserts. These fast treats are the no-fuss way to get you out of the kitchen and back to the table.


Crumb Crusts
Many no-bake pies use a graham cracker or cookie crumb crust. Learn how to make them with these tips in our step-by-step tutorial.
How to Make Crumb Crusts


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