“Deep-frying a turkey takes place outdoors. A twelve pound turkey will cook for about 45 minutes. A whole peeled onion is used to keep the three gallons of oil from scorching.”
“This vegetarian treat is a beautiful addition to the Thanksgiving holiday table. ”
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
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