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November 2010 | What's Cooking #514
 
What's Cooking?

Balsamic Pea Salad

Photo by: MaLizGa

Pass the Pea Salad

Crunchy and sweet pea salads are a surefire hit for Thanksgiving. Whether the peas are fresh or frozen, they're perfect with some bacon and rich, creamy dressing.

Pea Salad Recipes


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rave reviews

Asparagus with Cranberries and Pine Nuts

“This caught my eye because we like asparagus, cranberries and pine nuts! It was a wonderful new way to enjoy asparagus!”
bellepepper

Country Apple Dumplings

“Ok, I'm not gonna lie...the Mountain Dew definitely piqued my interest, and was the reason behind attempting this recipe. Boy am I glad that I did!”
jillcasey84

Makeover Morning Glory Muffins

“We loved these! I didn't have applesauce, so I added a little more oil. I can't wait to make these again as a double batch, and freeze some too.”
CANDY88
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