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November 2010 | Pie Countdown #14
 
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Sour Cream Apple Pie

Sour Cream Apple Pie
SUBMITTED BY: phebesue75
PHOTO BY: Shalaine_1

4 1/2 stars  READ REVIEWS

“Tastes great the day you make it, and incredible a couple days later. This pie freezes beautifully, which makes it handy to have just in case company drops by.”
Sheila

QUICK TIP:

Recipe Image Tart-Sweet Taste
For the richest flavor, use full-fat sour cream. To cut calories, substitute plain nonfat yogurt for the sour cream.
Pie Countdown

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