“This menu cares for your ticker while it tickles your taste buds. It pairs garlicky salmon filets, flavored with baby dill and citrus zing, with nutty, quick-cooking quinoa. A great salad adds crunch, and a sensational, fruity dessert completes this delightfully light meal of fantastic flavors.”
Based on 1 serving of each recipe within this meal.
*Nutritional information for one or more recipes in the menu was not available.
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To make a healthy parfait for dessert, just spoon low-fat yogurt or frozen yogurt into pretty glasses and top with the strawberry salad.
24 items for 5 recipes.
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Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.
Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.
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