A Thanksgiving Dinner Makeover Menu - Allrecipes.com

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A Thanksgiving Dinner Makeover sample menu

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By Allrecipes.com photo

Allrecipes.com : “Old favorites made new! These traditional Thanksgiving dishes get a comfortably modern makeover.”

Meals
1

Recipes
8

Shopping List
59 items

4 Hrs 30 Min

Recipes

Maple Roast Turkey and Gravy
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Main Dish
A New England style turkey with maple syrup. It makes for a mellow Thanksgiving dinner. Try stuffing it with Cranberry, Sausage and Apple Stuffing. If fresh marjoram is unavailable, 2 teaspoons of dried marjoram may be substituted.
Prep 30 Min | Cook 240 Min | Ready in 4 Hrs 30 Min

Jamie's Cranberry Spinach Salad
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Salad
Prep 10 Min | Cook 10 Min | Ready in 20 Min

PJ's Sweet Potato Mash
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Side Dish
Prep 10 Min | Cook 45 Min | Ready in 55 Min

Savory Roasted Root Vegetables
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Side Dish
Prep 30 Min | Cook 45 Min | Ready in 1 Hr 15 Min

Shredded Brussels Sprouts
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Side Dish
Prep 20 Min | Cook 25 Min | Ready in 45 Min

Steakhouse Black Bread
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Bread
Prep 10 Min | Cook 180 Min | Ready in 3 Hrs 10 Min

Cranberry Crumb Pie
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Dessert
Prep 20 Min | Cook 55 Min | Ready in 1 Hr 15 Min

Bottle of Riesling or Pinot Noir *
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Beverages

Nutrition^*

Calories: 2334 | Total Fat: 119 g | Cholesterol: 316 mg

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Powered by ESHA Nutrient Database

Menu Notes

Save time by prepping your meal in stages. Bake and freeze the black bread well ahead of your feast. The day before Thanksgiving, you can cut and bag all the veggies as well as bake your pie. Better prep equals more time enjoying your dinner.

Shopping List

59 items for 8 recipes. See Details »

Recipes included in shopping list:

Maple Roast Turkey and Gravy (20 servings)
Jamie's Cranberry Spinach Salad (8 servings)
PJ's Sweet Potato Mash (8 servings)
Savory Roasted Root Vegetables (6 servings)
Shredded Brussels Sprouts (8 servings)
Steakhouse Black Bread (12 servings)
Cranberry Crumb Pie (8 servings)
Bottle of Riesling or Pinot Noir

To change the number of servings for any recipe listed, simply customize this menu.

Baking Supplies
2 (.25 ounce) packages active dry yeast
1/2 cup and 1 teaspoon all-purpose flour
3/4 cup almonds, slivered
2 cups bread flour
2-1/2 ounces brown sugar
2 tablespoons cornstarch
2 tablespoons honey
1/3 cup maple syrup
3 tablespoons and 2-3/4 teaspoons molasses
2/3 cup pine nuts
1 tablespoon poppy seeds
3-1/2 ounces Rye flour, medium
1/2 teaspoon seasoned salt
2 tablespoons sesame seeds
1 (15 ounce) package unbaked pie crust
2 tablespoons unsweetened cocoa powder
3 ounces walnuts
1/2 cup white sugar
1 cup whole wheat flour

Basic Cooking Ingredients
2 tablespoons olive oil
1/2 cup vegetable oil

Beverages
2 tablespoons and 2 teaspoons apple brandy
2 cups apple cider
1-1/3 cups coffee
1/4 cup lemon juice
1/3 cup white wine

Canned Foods
1 (15 ounce) can garbanzo beans (chickpeas)
1-1/4 cups and 1 tablespoon sweetened condensed milk
1 (16 ounce) can whole cranberry sauce

Condiments and Salad Dressings
1/4 cup cider vinegar
1 tablespoon and 1-1/2 teaspoons prepared horseradish
1/4 cup white wine vinegar

Dairy, Eggs and Milk
1-1/3 cups and 2 tablespoons butter
1 (8 ounce) package cream cheese
1/4 cup heavy cream

Herbs and Spices
1 bay leaves
1 tablespoon dried thyme
1/4 teaspoon paprika
2-1/4 teaspoons salt

Meats, Fish and Seafood
1/2 pound bacon
14 pounds whole turkey

Other
1 lemon (for zesting)

Produce
6 medium beet
1-1/2 ounces Beet greens, raw
10-1/3 cups Brussels sprouts, raw
7 carrots
1/4 pound celery
2 tablespoons fresh marjoram
1 pound fresh spinach
2 tablespoons and 1 teaspoon fresh thyme
4 cloves garlic, whole
3 green onions
4 onions
2 potatoes
3 pounds sweet potato

Snacks and Sweets
1/4 pound dried cranberries

Soup
2 (14.5 ounce) cans chicken broth

Other Items
Bottle of Riesling or Pinot Noir

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