Showing: 50 Mexican Food Recipes You Have to Try - British Columbia Wine Country
BY: Allrecipes Community
Get top-rated recipes for anything from a weeknight dinner to a colorful fiesta.
BY: Allrecipes Staff
With bacon, chipotle, even beer, one of these recipes might become your new go-to mac & cheese.
BY: Kris Erickson
This classic French thickener gives velvety-smooth richness to soups and sauces. Once you learn how easy it is to make, it could become a staple item in your kitchen.
BY: Ita Artt
While everyone else is off drinking green beer for St. Patrick's Day, discover the true cuisine of Ireland.
BY: Carl Hanson
Argentines drink much more wine than Americans, and they have been slow to share their wines with the rest of the world. Learn more about wines from Argentina and get recipes for pairing.
Take a tour through a few of the more notable Argentine wine regions--and select some recipes to go with the wines being made there.
Renowned for big ripe reds, Australia's white wines are turning heads, too.
The region makes about a quarter of Australia's wine, much of which comes from Hunter Valley. Get recipe suggestions to pair with wines from Australia's New South Wales.
About half of the wine Australia produces every year comes from South Australia, the enormous state just west of Victoria. Learn more about these wines and get recipes for pairing.
Wines labeled "South Eastern Australia" tend to be inexpensive and are very often good values. Learn more about these wines and get recipe suggestions for pairing.
In this cool climate, Pinot Noir makes a serious play for stardom in a style that is bright and crisp--get recipes for pairing.
Victoria makes up this southern-most section of Australia's mainland and produces about 15 percent of Australia's wine. Find recipes to pair with glasses from this area.
Chardonnay is a big winner here, where it typically exhibits rich, complex flavors. Cabernet Sauvignon and Merlot thrive in the moderate climate as well.
What's "real" Mexican food, anyway?
BY: Tammy Weisberger
Challah is a rich egg bread served on the Jewish Sabbath and on holidays or other celebrations.
With such a short list of ingredients, making great biscuits is all about technique.
Learn about balsamic vinegar.
March into that kitchen and get cooking! Try these easy French recipes.
BY: Vanessa Greaves
A sturdy bowl of gumbo gives you the strength to party on from Twelfth Night to Fat Tuesday.
Learn about British Columbia wine country and get recipe suggestions for pairing with reds and whites from the area.
Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.
Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.
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See how to make an easy, elegant pastry shell for sweet and savory fillings.
See a simple process that lets butter withstand higher heat.
Not just for fish sticks anymore! This easy ‘tarter sauce’ is super versatile.
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