BY: Allrecipes Community
Get top-rated recipes for anything from a weeknight dinner to a colorful fiesta.
What's "real" Mexican food, anyway?
BY: Robyn Webb
If you're running out of ways to keep those light summer meals satisfying, turn to the chile pepper, whose heat, flavor and nutrients can't be beat.
BY: Allrecipes Staff
Chipotle Chile: description, uses, origins and recipes
Celebrate Dia de los Muertos with marigolds, sugar skulls, and a rich, sweet egg bread.
Sample the traditional food from the town of Puebla, site of the battle commemorated every year on Cinco de Mayo.
Pull out the barbeque, string up some lanterns, and throw a backyard Cinco de Mayo fiesta!
BY: Jennifer Anderson
How to make tamales, with recipes and links
BY: Richard Kozel
No food better represents the influence of Mexico in modern cooking than delicious salsa, in all its flavorful variations.
Enchiladas are a classic Tex-Mex food, the delicious result of a mingling of Mexican, Native American, Texas cowboy, and Anglo cultures in the Southwest.
Many of the foods we find in the Mexican pantry--beans, tomatoes, corn, and chile peppers--carry ancient pedigrees. Learn more about common ingredients in Mexican cuisine.
Find recipes and tips for making homemade corn and flour tortillas.
BY: Eric Amrine
What began as a provincial Mexican holiday has become a fiesta celebrated throughout North America.
Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
Broccoli salad makes a great side dish or a light main dish on a warm night.
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What's cooking in San Jose? Valerie makes a hearty Mexican-style turkey chili.
A cheesy, one-dish Mexican meal with black beans, corn, salsa, and chicken.
One skillet meal full of Mexican-inspired ingredients and flavors.
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