Showing: All About Roux - Italian Wine Country: Abruzzi to Sicily
BY: Kris Erickson
This classic French thickener gives velvety-smooth richness to soups and sauces. Once you learn how easy it is to make, it could become a staple item in your kitchen.
BY: Ita Artt
While everyone else is off drinking green beer for St. Patrick's Day, discover the true cuisine of Ireland.
BY: Allrecipes Staff
Learn about balsamic vinegar.
March into that kitchen and get cooking! Try these easy French recipes.
Find recipes for sweet braided breads, hot cross buns, and other traditional Easter favorites.
BY: Vanessa Greaves
Celebrate Christmas Eve in the traditional Southern Italian style--with seafood seven ways. Buon Natale!
A step-by-step guide to shaping classic French baguettes, with photos and tips.
BY: Carl Hanson
No cuisine says romance like French. Its mystique is as carefully crafted as the cuisine itself.
With so many wines to choose from, pairing wines with food can involve a lot of guesswork.
Making pasta at home might sound entirely too painstaking and exotic, but it's easier than you think. Learn how!
German cuisine reminds us of American food in its emphasis on meat and potatoes, but the focus on sweet and sour flavors is strictly German
Bordered by azure seas, Greece is a country of steep, rocky terrain. Yet from unfertile soils emerged a cuisine of fresh, delicious simplicity.
A holiday classic, mince pies are popular in England and elsewhere. Start your filling when you make your fruitcakes.
Sample traditional Christmas yeast breads from around the world.
Fragrant and flavorful, pesto is pasta's perfect partner.
Find out why baking traditions in the Emerald Isle are the stuff of legends, but soda bread remains everyone’s favourite.
Explore Ireland's cuisine in our Globetrotting article.
BY: Jennifer Anderson
Whether you're Irish all the way or just Irish for a day, raise your glass and fill your plate with these irresistible culinary gems from the Emerald Isle.
Italian cuisine offers a whole world of ingredients--fresh seafood, seasonal veggies, cured meats, beautiful cheeses, savory herbs--prepared in ways from simple to elaborate.
In Italy, wine is a necessary component of the evening meal, a simple part of enjoying daily life. Learn which wines each Italian region is known for.
We have over 150 different ways to take chicken from everyday to gourmet.
All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
It's a brand new eBook featuring Chef John's best recipes!
Discover the best of the best in Allrecipes magazine.
Watch an Allrecipes Allstar make his top-rated Southwestern turkey soup.
Read our allrecipes.com blog