Showing: Affordable Organics - Making Your Eggs Safe
BY: Carl Hanson and Mackenzie Schieck
With food prices on the rise, it's always nice to save a little money wherever you can.
BY: Allrecipes Staff
The world's largest food website is now in print!
What's the best beef for the grill, slow cooker, roasting pan, or wok? Read on.
BY: Emily Brune
Enjoy your harvest year-round by canning and preserving your summer bounty.
Simple tips for handling, prepping, and cooking a dinnertime favorite.
Clean and fresh are the watchwords when buying, cleaning, and preparing shellfish.
A step-by-step tutorial for cleaning clams.
A step-by-step tutorial for cleaning mussels.
Browse our collection of frequently asked cooking questions for advice on preparing seafood.
Use this quick reference to learn best-practices for safe food handling.
BY: Sydny Carter
Whether it is wild sockeye salmon in the Pacific Northwest, pompano in the Caribbean, or carp in China, the freshness of the fish you are buying is very important.
Use this guide to determine how long to leave your beef on the grill.
Use this chart to determine how long you should keep your chicken and poultry on the grill.
Grill a steak to medium-rare, make sure your chicken is fully cooked, and serve perfect juicy hamburgers with this handy collection of grilling times for meats.
Reference: Grilling Time
Use this chart to determine how long to leave your venison on the grill.
Follow these tips to get the most out of summer's bounty.
Home canning, it’s a late summer tradition.
BY: Cory Vicens
The United States has one of the safest food supplies in the world--but simple sanitation practices could prevent millions of cases of food-borne illness each year.
The risk of contracting salmonella-related illness is rare. But here are a few quick tips for handling eggs to ensure your family stays healthy.
Chili, brats, and more to feed your hungry football fans.
Cheer on your team with a little something sweet.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
It's a brand new eBook featuring Chef John's best recipes!
Discover the best of the best in Allrecipes magazine.
Watch an Allrecipes Allstar make his top-rated Southwestern turkey soup.
Read our allrecipes.com blog