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Canning and pickling are time-honored ways to preserve food. We've got recipes to keep you canning all season long!
Safety first! Use this quick reference to learn best practices for safe food handling.
Cooking and eating outdoors means taking some extra precautions.
This cook made a gluten-free version of Lemon Coconut Squares: "I used coconut flour instead of regular, and half butter, half coconut oil. Wonderful!"
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The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.
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Watch an Allrecipes Allstar make his top-rated Southwestern turkey soup.
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