BY: Allrecipes Staff
A step-by-step tutorial for blanching and shocking vegetables.
BY: Emily Brune
Enjoy your harvest year-round by canning and preserving your summer bounty.
Summer offers fresh fruits at their best. Let's preserve some for later!
When the work week gets a little crazy, meals made in advance are a real life saver!
Good cooking starts with good ingredients. Make the most of your bumper crop with these recipes in which fresh fruits and vegetables play a starring role.
Tomato sauce you make from scratch is homey and delicious--and so surprisingly easy! All it takes is a few fresh ingredients.
Follow these tips to get the most out of summer's bounty.
Home canning, it’s a late summer tradition.
When the hot days of summer hit, these small bites of juicy sweetness are a perfect pick-me-up.
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
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