BY: Sydny Carter
All you need to make your own confections are a few common kitchen items, simple ingredients, and candy-making know-how.
BY: Allrecipes Staff
Refer to our Candy Temperature Chart to determine the different stages in the candy-making process.
Candied orange peel, grapefruit peel, and lemon peel are delicious on their own or dipped in chocolate.
Discover the tricks to making perfectly tempered chocolate.
BY: Judith H. Dern
Pick the perfect type for baking, melting, or nibbling.
Beautiful, basic molded chocolates are surprisingly easy to create at home and make great gifts and party favors.
BY: Jennifer Anderson
Fudge is a favorite for gift-giving. Learn how to avoid grainy, crystallized fudge and make batches of several different flavors for your next holiday gathering.
Follow our step-by-step guide to melting and tempering chocolate for dipping, making truffles, and creating décor for cakes.
Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.
Dozens and dozens of appetizers perfect for the winter season.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
Candy cane-shaped Christmas cookies decorated with crushed peppermint candies.
These make-ahead ideas will help fuel your family through gift-giving.
Treat your winter guests to a hot cup of holiday cheer.
Read our allrecipes.com blog