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Vegetables

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TODAY'S TIPS & ADVICE

Fresh asparagus

Asparagus

Once known as "sparrow grass," fresh asparagus of all colors—green, purple or white—is a gastronomic gift of spring.

Onions just beginning to caramelize

Caramelizing Onions

Caramelized onions are terrific served as a garnish in soups, on sandwiches, on pizzas, or added to an appetizer platter.

Red chard

Swiss Chard

Chard is a veggie super-hero! It offers a powerful punch of vitamins and a variety of preparation options.

Italian Spaghetti Sauce with Meatballs

Homemade Tomato Sauce

You don't need to wait for summer: long-simmered tomato sauces made with canned tomatoes are perfect comfort foods.

Sesame Broccoli

Broccoli Tips

Perfectly cooked broccoli is an appetizing bright green with a mild, pleasant flavor and a tender but firm texture.

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TRADING TIPS

umopepisdn

umopepisdn

This cook made a gluten-free version of Lemon Coconut Squares: "I used coconut flour instead of regular, and half butter, half coconut oil. Wonderful!"

 
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