Eating low-cal is easy with one-click meal plans and shopping lists.
We know—it's a vegetable. But paired with sweet berries or other fruits, rhubarb's bracing flavor allows them to shine.
Don't be intimidated by its prickly exterior! Master the art of cutting a pineapple with our How-To Video.
Although citrus fruits are at their peak in winter, they'll add sunshine to your cooking all year long.
Who can resist the aroma and flavor of a freshly picked, perfectly ripe strawberry?
Bring the best of Allrecipes into your kitchen with eBooks for Healthy, Vegetarian, Slow Cooker, and more!
This cook made a gluten-free version of Lemon Coconut Squares: "I used coconut flour instead of regular, and half butter, half coconut oil. Wonderful!"
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
See three gizmos for prepping fresh fruits and vegetables fast.
See how to create a beautiful bouquet made with fresh fruit.
Enjoy fresh salmon with tangy fruit salsa, an elegant 600-calorie meal.
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