Lagers, blondes, ales...find out what distinguishes one beer from the next—and learn which types of foods pair best with each pint.
Eating low-cal is easy with one-click meal plans and shopping lists.
Whether it's your first fermentation or a continuation of the quest to create the perfect glass, here are the fundamentals of brewing.
Brewing beer at home is simple, fun, and a great way to learn about a beverage that's been brewed since the pharaohs ruled.
In everything from breads to stews to flavorful sauces, beer can add complexity and depth to your dishes.
Bring the best of Allrecipes into your kitchen with eBooks for Healthy, Vegetarian, Slow Cooker, and more!
This cook made a gluten-free version of Lemon Coconut Squares: "I used coconut flour instead of regular, and half butter, half coconut oil. Wonderful!"
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
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Stout in the batter, whiskey in the chocolate filling, Irish cream in the icing!
See how to make a Cheddar cheese spread with a unique flat-beer finish.
Chili sauce, sesame oil, and root beer make sweet, spicy, succulent ribs.
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