Whether you prefer flaky crusts or crispy ones, making homemade pastry is all about technique.
Eating low-cal is easy with one-click meal plans and shopping lists.
Apple pie can be as simple or gourmet as you want to make it. Get tips in our Photo Tutorial.
Silky smooth, warmly spiced, autumn-brown and topped with whipped cream: nothing beats pumpkin pie!
Make a beautifully woven lattice crust with these step-by-step instructions.
Unworkable dough? Soggy crust? Learn how to prevent common pie problems.
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This cook made a gluten-free version of Lemon Coconut Squares: "I used coconut flour instead of regular, and half butter, half coconut oil. Wonderful!"
Muffins are great for breakfast, with coffee, or just as a snack on the go.
Soup is what the doctor ordered to cure those winter blahs.
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Baked handheld pies filled with mashed potatoes, turkey, and cranberry sauce.
Pumpkin cookies sandwiched with creamy and sweet filling.
See how to make perfect apple turnovers.
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