Eating low-cal is easy with one-click meal plans and shopping lists.
Whether you make a simple braid or an intricate shape, challah is a crowd-pleasing loaf.
You can use any yeast bread recipe to make rolls: white or wheat, sour or sweet, whole grain or plain Jane, buttery dough or sourdough.
There's nothing better than waking up to the scent of fresh-baked cinnamon rolls! Learn how to make & bake 'em in our Photo Tutorial.
You don't need to toss the dough in the air to make a beautiful round pizza crust—but it sure is fun to try!
Baking doesn't get much easier than muffins. Follow these tips and make bakery-worthy muffins.
Sign up for our Baking newsletter and receive top-rated recipes, reviews, and how-to tips for bakers at all skill levels. It's delivered to your inbox every week.
This cook made a gluten-free version of Lemon Coconut Squares: "I used coconut flour instead of regular, and half butter, half coconut oil. Wonderful!"
Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.
Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make simple corn bread with a touch of sweetness.
This soda bread is dense and moist, thanks to the tangy addition of buttermilk.
Make this whole wheat bread, which is delicious and easy.
Read our allrecipes.com blog