Eating low-cal is easy with one-click meal plans and shopping lists.
The weather's warming up, and it's time to grill. Which fuel should you use?
Grilling with wood planks will introduce a whole new range of savory flavors to fish, veggies, meats and more.
Preparing pizza on the grill gives you a crispy, chewy crust with a wonderful smoky flavor.
It's not just for Thanksgiving! Feed a crowd by roasting a tender, tasty bird using indirect heat in your charcoal grill.
This cook made a gluten-free version of Lemon Coconut Squares: "I used coconut flour instead of regular, and half butter, half coconut oil. Wonderful!"
With our 2,700+ chicken breast recipes, you'll never serve the same old chicken again.
The firm, juicy texture of zucchini make them a perfect side to toss on the grill.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Make authentic-tasting North Carolina pulled pork at home!
Become a steak-grilling master in just 99 seconds.
Get the top tips for working the grill, any time of year.
Read our allrecipes.com blog