Cooking for a Crowd: Spring Menu Article - Allrecipes.com
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Cooking for a Crowd: Spring Menu

Spring produces lush produce and the urge to eat just a bit on the lighter side.

Whether you're planning a garden party or a bridal shower, these menu ideas are perfect for an event that is ever-so-slightly formal.




Dessert:


Comments
Linda54494 
Jan. 17, 2010 10:13 am
This seasons of cooking for a crowd has some really good recipes.
 
Mar. 3, 2011 10:40 am
great suggestions
 
May 19, 2011 9:06 am
Good suggestion for this spring, and I really like your main courses. As dessert, we propose also Mimosa cake:
http://www.academiabarilla.com/recipes/special-menus/colours-spring.aspx
 
 
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