Easter
Celebrate Easter on March 31 with a basketful of springtime recipes.
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Baked Ham

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Apricot-Glazed Carrots
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Sweet Dinner Rolls
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Easter Surprise Cupcakes
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Spinach and
Strawberry Salad
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Campbell᾿s® Green Bean Casserole
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Di᾿s Delicious Deluxe
Deviled Eggs
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Ultra Creamy
Mashed Potatoes
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Creamy Dill
Cucumber Toasties
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Baked Ham
Recipe by:
Auntie KK
“My family loves this sweetly seasoned ham. A delicious way to celebrate special occasions.”
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Apricot-Glazed Carrots
Recipe by:
Eleanor
“Carrots are cooked tender then mixed with a tangy apricot sauce. Serve cold or slightly warm.”
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Sweet Dinner Rolls
Recipe by: Donna West
“This bread machine dough makes wonderful dinner rolls, but can also be used for cinnamon rolls.”
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Easter Surprise Cupcakes
Recipe by: Maggie
“An Easter cupcake with a surprise egg inside.”
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Spinach and Strawberry Salad
Recipe by: JerJer
“My family loves this all year round if we can find strawberries.
Even the grandchildren love it”
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Campbell’s® Green Bean Casserole
Recipe by:
Campbell’s Kitchen
“This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table”.
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Di’s Delicious Deluxe Deviled Eggs
Recipe by:
HIPPS
“These tasty deviled eggs are always a BIG hit. I’m constantly asked to share the recipe.”
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Ultra Creamy Mashed Potatoes
Recipe by:
Campbell’s Kitchen
“The secret to making these potatoes extra-flavorful is cooking them in Swanson® chicken broth. They’re mashed until perfectly smooth and creamy with butter, cream, and pepper.”
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Creamy Dill Cucumber Toasties
Recipe by: Dianne McKenzie
“I got this recipe years ago from a friend of a friend. I love it and make it all the time for parties.”
Rave Review
Ham and Noodle Casserole
“My entire family loved this! I was looking for a way to use leftover ham besides serving ham sandwiches! We will definitely have this again!”
—tchrkate
Got Leftover Ham?
Festive Breakfast Casseroles