Allrecipes Magazine

Allrecipes Magazine: Year-Round Inspiration

  • Fresh Recipes

    We’ve packed every issue with seasonal, top-rated recipes you’ll want to make again and again.

  • Trendy Tips

    See helpful tricks that make life easier in the kitchen and save money at the grocery store.

  • Real Kitchen Stories

    Meet the friendly home cooks behind our most popular recipes.

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Recipe Highlights

  • “I use the site all the time and this gives me great ideas for recipes I hadn’t thought of. Think of it as a spotlight and hint guide to the site. It’s really great!”

    – Netchick
  • “What a wonderful mag. I love the way you explain how you made the recipe. You have created an interesting and user-friendly way to help even non-cooks or non-bakers make these recipes with confidence.”

    – Jeanerskin
  • “When I read a magazine I dog-ear the corner of pages that I want to go back and re-read the recipes later. Well, I found myself dog-earing practically every page of your magazine...It is so refreshing to see recipes that use items I recognize and already have in my kitchen!”

    – Joyce

Past Issues

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Photos by Sheri Giblin; Cover photo, Fashion Plate (Sandy’s Super Sugar Cookies), Perfectly Puffed (Chicken Curry Puffs). Photos by King Au: March of the Penguins, The Healthier Route (Healthier Chicken Cordon Bleu), Something Sparkly (Poinsettia), Photos by Karla Conrad; Think Inside the Box (My Best Clam Chowder), Cheesecake Champ (White Chocolate-Raspberry Cheesecake), Cooking School - Well Seasoned (How to Season a Cast-Iron Skillet). Photos by Hatch and Maas Collective; Barking Up The Right Tree.
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