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Australia and New Zealand

DAILY RECIPE

Beef Kelaguen

SUBMITTED BY: Mercer Family

Lemon juice 'cooks' this tangy kelaguen in about an hour.

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Turkey Pot Pie

Savoury Pies

Nothing's more warming on a cool night than a pie! Find recipes here.

Orange Romaine Salad

Great Green Salads

Liven up your boring old salad routine with a new dressing or ingredient. Get inspired with our recipe collection.

Lamingtons

Lamingtons

An Adelaide baker writes that these little cakes are "easy to make, and taste much nicer than store-bought lamingtons!"

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We'd love to have more of your regional recipes that reflect the traditional and modern cuisines of Australia and New Zealand.

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NEWEST AUSTRALIA AND NEW ZEALAND RECIPES                    


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MORE RECIPES LIKE THIS

Hungarian Beigli

Submitted by: SLAIMBEER
Beigli is a traditional walnut roll served in many Hungarian families at Christmas and Easter as a special treat. This recipe has been handed down in my family for generations. It takes time to prepare, but the result is well worth the effort! 

Super Easy Scones

Submitted by: Ceara
Living In: Adelaide, South Australia, Australia
This very simple scone recipe has just three ingredients! It's great for beginners and those who don't feel like fiddling with more complex scone recipes. This type of scone recipe is quite common in Australia. 

Turkish Rissoles

Submitted by: Ferah
Lamb and beef rissoles are spicy patties that are simple to make and suit most occasions. 

TOP AUSTRALIA AND NEW ZEALAND RECIPES

Annie's Fruit Salsa and Cinnamon Chips

Submitted by: Ann Renzino Page
This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert. 

Cioppino

Submitted by: Star Pooley
A classic seafood stew with a little bit of everything from the sea. Shrimp, scallops, clams, mussels, and crab meat; seasoned with oregano, thyme and basil. Serve with a loaf of warm, crusty bread for sopping up the delicious broth! 

Roasted Rack of Lamb

Submitted by: Jennine
A rack of lamb is seared, and encrusted with Dijon mustard and garlic and rosemary flavored bread crumbs. Then it is roasted to your desired doneness. 
 
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