Slow Cooker Cheesy Potatoes

Linda klopatek

An easy tasty recipe for cheesy potatoes. Great for potlucks or the holidays when oven space is limited! It can easily be doubled if you have a larger slow cooker.

Modified from: Slow Cooker Cheesy Potatoes

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Ingredients

4 h 5 m servings
Serving size has been adjusted!
Original recipe yields 8 servings



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Directions

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  1. Grease your slow cooker with cooking spray or shortening. In a large bowl, stir together the hash browns, cheese, soup, evaporated milk, and half of the French fried onions. Pour into the slow cooker. Cover, and cook on High for 4 hours, or Low for 8 hours. Top with remaining onions just before serving.

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