Brown Sugar Meatloaf

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Janna Smith 0

This tasty meatloaf flavored with ginger, has a sweet brown sugar and ketchup glaze.

Modified from: Brown Sugar Meatloaf

Ingredients

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Original recipe yields 8 servings

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 5x9 inch loaf pan.
  2. Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
  3. In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the ketchup.
  4. Bake in preheated oven for 1 1/2 hour or until juices are clear.
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