Easy Bacon and Cheese and Spinich Quiche

Easy Bacon and Cheese and Spinich Quiche

Made  times
Patrick's Kitchen 0

This is an easy, delicious quiche that tastes excellent. I added Spinich to the recipe.

Modified from: Easy Bacon and Cheese Quiche

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Serving size has been adjusted!

Original recipe yields 6 servings



  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a medium bowl, mix the bacon, onions, and both cheeses. Place this mixture in the unthawed pie crust.
  3. Mix the eggs and half and half in a bowl. Pour the egg mixture over the cheese mixture.
  4. Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake for an additional 35 minutes, until top of quiche begins to turn brown.


This turned out good. I think I need some more seasoning. I used ham, bacon, and cheese.