Grandma B's Bean Soup


This version is for those who don't have time for the crockpot recipe but like the basic ingredients of the original recipe.

Modified from: Grandma B's Bean Soup

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45 min servings
Serving size has been adjusted!
Original recipe yields 4 servings

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  1. Lightly saute carrots, potatoes, celery, and onion.
  2. Add one can bean with bacon soup, two cans of water and 1 Knorr chicken boullion cube. Simmer, stirring frequently for about 15 minutes.
  3. Blend with a hand blender leaving some small chunks.
  4. Add one can of drained navy beans.
  5. Heat through about another 15 minutes and serve.


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