Apple Dumpling Cake

Blazer

The French call this style of dessert a clafouti, in which a batter is poured over and through the fruit. It is equally at home at the breakfast or dinner table.

Modified from: Apple Dumpling Cake

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Ingredients

1 h 5 m servings
Serving size has been adjusted!
Original recipe yields 12 servings



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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  2. Place sliced apples in baking dish. In a medium bowl, mix together the flour, sugar, baking powder, and salt. Stir in eggs and oil; pack on top of apples. Sprinkle with cinnamon.
  3. Bake in preheated oven for 40 to 45 minutes, or until topping is puffed and golden brown.

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