Curried Cauliflower "Rice" w/Chicken

Curried Cauliflower "Rice" w/Chicken


Curried "rice" made of cauliflower for a low-carb, low-calorie delicious dish.

Modified from: Lime Cilantro Cauliflower "Rice"

I Made It Rate it Share Print
Added to shopping list. Go to shopping list.


25 m servings
Serving size has been adjusted!
Original recipe yields 4 servings

May we suggest



  • Prep

  • Cook

  • Ready In

  1. Grate cauliflower florets or pulse in a food processor until it resembles rice.
  2. Place grated cauliflower and water in a microwave-safe covered dish.
  3. Cook cauliflower in microwave on high until tender, about 7 minutes.
  4. Cook chicken breasts in a skillet with coconut oil, add onion and saute until browned. Stir in microwaved cauliflower, sesame oil, bragg's and seasonings until well blended. Add cilantro last and toss together. Salt to taste. Makes 4-5 1 cup servings. Approx. 160 calories per CUP.


Read all reviews 0

Other stories that may interest you